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Our Mission: To foster a local food community and promote a culture of stewardship by cultivating farmer-consumer relationships, promoting the enjoyment of healthful food, increasing food security through diversity, and enhancing overall rural sustainability. |
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| ID | Product Name [About Producer] | Type | Price |
|---|---|---|---|
| #2256 | Barley, Rolled Order number of 1.1 # bags. Rolled barley has a rich, nutlike flavor. It is used as a cooked breakfast cereal alone or combined with other cereal grain flakes, in granola or as an addition to soups. Grain Place Rolled Barley is made through a unique process of carefully controlled moisture and temperature that gelatinizes its starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the barley. |
Certified Organic | $2.49/1.1 # |
| #2257 | Barley, Rolled Order number of 25# bags. Rolled barley has a rich, nutlike flavor. It is used as a cooked breakfast cereal alone or combined with other cereal grain flakes, in granola or as an addition to soups. Grain Place Rolled Barley is made through a unique process of carefully controlled moisture and temperature that gelatinizes its starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the barley. |
Certified Organic | $23.47/25# bag |
| #1992 | Favorite Five (TM) Mixed Grain Cereal Order number of 1.1 # bags. Grain Place Foods's own top-selling certified organic wholesome blend of rolled oats, rolled barley, rolled wheat, rolled rye and hulled sesame seeds. Favorite Five(TM) is a high fiber, high protein and delicious way to power your day. |
Certified Organic | $2.84/1.1 # bag |
| #1965 | Hard Red Wheat, Rolled Order number of 1.1 #s. Our rolled wheat is made using a unique process of carefully controlled moisture and temperature that gelatinizes the starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the grain. |
Certified Organic | $2.17/1.1 # |
| #1966 | Hard Red Wheat, Rolled Order number of 25# bags. Our rolled wheat is made using a unique process of carefully controlled moisture and temperature that gelatinizes the starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the grain. |
Certified Organic | $16.37/25# bag |
| #1984 | HiFi� Rolled Oats Order number of 1.1 # bags. Hi-Fi� Rolled Oats is an especially tasty and fiber-rich oat variety, containing about a third more of the cholesterol-lowering soluble fiber beta glucan than regular oats. It was developed by North Dakota State University scientists Doug Doehlert and Mike McMullen through years of planting breeding (not GMO technology). Grain Place rolled oats is made using a unique process of carefully controlled moisture and temperature that gelatinizes the starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the oats. |
Certified Organic | $2.78/1.1 # bag |
| #1985 | HiFi� Rolled Oats Order number of 25# bags. Hi-Fi Rolled Oats is an especially tasty and fiber-rich oat variety, containing about a third more of the cholesterol-lowering soluble fiber beta glucan than regular oats. It was developed by North Dakota State University scientists Doug Doehlert and Mike McMullen through years of planting breeding (not GMO technology). Grain Place rolled oats is made using a unique process of carefully controlled moisture and temperature that gelatinizes the starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the oats. |
Certified Organic | $29.67/25# bag |
| #1988 | Kamut� Khorosan Wheat, Rolled Order number of 1.1 # bags. Rolled Kamut� contains 20-40% more protein than regular rolled wheat, and can be used as other rolled grains � as a breakfast cereal or in baked goods, or as an interesting addition to other recipes. Grain Place Rolled Kamut� is made through a unique process of carefully controlled moisture and temperature that gelatinizes its starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the Kamut�. |
Certified Organic | $2.67/1.1 # bag |
| #1989 | Kamut� Khorosan Wheat, Rolled Order number of 25# bags. Rolled Kamut� contains 20-40% more protein than regular rolled wheat, and can be used as other rolled grains � as a breakfast cereal or in baked goods, or as an interesting addition to other recipes. Grain Place Rolled Kamut� is made through a unique process of carefully controlled moisture and temperature that gelatinizes its starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the Kamut�. |
Certified Organic | $27.39/25# bag |
| #2611 | Long Grain Brown Rice, Rolled Order number of 1.1 # bags. Rice is the third most important cereal grain in the world, after wheat and corn. It originated in Asia, and most of the world's rice is still grown there. Rice supplies up to half the daily calories of half the world's population. And unlike many other grains, rice is grown almost exclusively for human consumption. Brown rice is a whole grain food, with only the inedible outer hull of the rice kernel removed, retaining the bran and germ and thus its many nutrients. |
Certified Organic | $3.54/1.1 # |
| #1986 | Rolled Oats Order number of 1.1 # bags. Tasty and nutritious, oats are rich in fiber, particularly the cholesterol-lowering soluble fiber beta-glucan. Our rolled oats are made using a unique process of carefully controlled moisture and temperature that gelatinizes the starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the oats. |
Certified Organic | $2.63/1.1 # bag |
| #1987 | Rolled Oats Order number of 25# bags. Tasty and nutritious, oats are rich in fiber, particularly the cholesterol-lowering soluble fiber beta-glucan. Our rolled oats are made using a unique process of carefully controlled moisture and temperature that gelatinizes the starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the oats. |
Certified Organic | $26.95/25# bag |
| #1990 | Spelt, Hulled, Rolled Order number of 1.1 # bags. Spelt is an ancient and distant cousin of common wheat, and can be used just as you would use wheat. Our rolled spelt is made using a unique process of carefully controlled moisture and temperature that gelatinizes the starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the spelt. Rolled spelt is a whole grain food that tastes slightly nuttier and sweeter than wheat, and is more digestible |
Certified Organic | $3.19/1.1 # bag |
| #1991 | Spelt, Hulled, Rolled Order number of 25# bags. Spelt is an ancient and distant cousin of common wheat, and can be used just as you would use wheat. Our rolled spelt is made using a unique process of carefully controlled moisture and temperature that gelatinizes the starches, making the grain more digestible while retaining nutrients. This process also denatures enzymes that cause rancidity, extending shelf life of the spelt. Rolled spelt is a whole grain food that tastes slightly nuttier and sweeter than wheat, and is more digestible. |
Certified Organic | $38.76/25# bag |