Product List Meats & Poultry

These are the top of the line, as steaks go.
From our beef grown without added hormones or antibiotics, and fed our home-raised non-GMO grains. Two steaks per package.

Approx. 90% lean, approx. one pound packages, vacuum-packed. Premium quality.

Vacuum packed, two steaks per package, nicely trimmed.

Perfect for a small freezer, this beef share is a great sampler.

Steak variety- 6ct.
Ground beef- 16ct.
Roast- 3ct.
Stew Meat- 1ct.
Ground Beef Patties- 1ct.
Philly meat- 1 ct.

Our signature ground beef provides the comfort of midwest flavor with endless opportunity in your kitchen.

Facts: Guaranteed 85/15 or above, Nebraska beef, 1lb packages

What you will notice different- the texture and taste of this ground beef stands out in the crowd! Ground beef, arguably, is one of the most versatile meats.

Homeraised, our signature ground beef provides the comfort of midwest flavor with endless opportunity in your kitchen. You will love the flavor and quality of this ground beef as it has a clean crumble.
Specifics:
Gauranteed 85/15 or above, single animal grass fed grain finished ground beef 1lb package.

Ground beef, arguably, is one of the most versatile meats.

Handcrafted beef from our farm to your table.

2 steaks of each of the following:
10oz New York Strip
10oz Ribeye
16+ oz Tbone
8oz Flat Iron

Bringing the comfort of our farm to your home this winter.

Chuck Roast- 1 ct. 3lbs.
Rump Roast- 1ct. 3lbs.
Stew Meat- 1ct. 1lb.
Ground Beef- 5ct 1lb ea.

The Nebraska Legislature passed LB 324 during the 2021 legislative session. This bill allows consumers to purchase small quantities of meat processed in a custom exempt facility directly from the producer. This is an excellent option for farmers who do not have access to a facility with a full-time USDA inspector onsite, and for consumers who do not have freezer space for a whole, half, or quarter beef.

Purchasing a Beef Herd Share makes you a part owner of the animal. This ownership entitles you to as much or as little of the meat processed from that animal. You will work with the producer to decide which cuts you would like and how much. Once that information is in place, a final bill of sale is developed.

This Beef Herd Share will be used for a steer scheduled to be processed August 27th at Oakland Processing.

Order a Sack of 10 Packages. 94% to 96% lean beef, sold in packages weighing approx. 0.90 to 1.1 lbs. USDA Certified. Our beef consists of a grind of all the choice cuts of steak, roast, & prime rib. This makes it ground steak! The highest quality lean beef, with the lowest cholesterol available.

Because grass-fed beef is leaner than conventionally-raised beef, you want to use "low and slow" cooking techniques to ensure you maintain tenderness and don't dry it out. Contact us if you have any questions!

Order A CARTON of 20 Packages. 94% to 96% lean beef, sold in packages weighing approx. 0.90 to 1.1 lbs. USDA Certified. Our beef consists of a grind of all the choice cuts, roast, steaks, and prime rib. This makes it ground steak! The highest quality lean beef, with the lowest cholesterol available.

Because grass-fed beef is leaner than conventionally-raised beef, you want to use "low and slow" cooking techniques to ensure you maintain tenderness and don't dry it out. Contact us if you have any questions!

Order a bag of 5 packages. Sold in packages weighing from 0.90 to 1.0 pounds. USDA Certified. Our beef consists of a grind of all the choice cuts of steak, roast, prime rib. This makes it ground steak! The very best quality you can buy. The highest quality lean beef with the lowest cholesterol available anywhere. Check out our order list because you can buy this frozen product in volume. It will last in your freezer all year and more.

Because grass-fed beef is leaner than conventionally-raised beef, you want to use "low and slow" cooking techniques to ensure you maintain tenderness and don't dry it out. Contact us if you have any questions!

Order a 5-lb tube of ground beef.

Because grass-fed beef is leaner than conventionally-raised beef, you want to use "low and slow" cooking techniques to ensure you maintain tenderness and don't dry it out. Contact us if you have any questions!

We use NO hormones, antibiotics, herbicides, or pesticides on our Ranch. Order with confidence. This product will be 94% to 96% Lean Beef! Because product is not always available through out the year you must order in advance with a $500 deposit. All our Longhorn Beef is processed through a certified USDA processing plant in York, Nebraska. Your reservation deposit will be credited toward your final fulfillment purchase. The processing plant gives you select cuts of meat cut to your individual request. Your select cuts will be ready for delivery from the York processing plant in as little as four weeks from the time you placed your order. Processing fees are $1.50/lb and will be added to your fulfillment order.

A side of beef typically occupies approximately 8 cubic feet of freezer space. All of our Longhorns are grass and hay fed, just as nature intended. Unlike conventional beef, our Longhorn Beef is lower in calories, fats, and cholesterol than what you can even find in skinless chicken. This is just what the doctor ordered in today's health conscience and budget minded families.

Because grass-fed beef is leaner than conventionally-raised beef, you want to use "low and slow" cooking techniques to ensure you maintain tenderness and don't dry it out. Contact us if you have any questions!

TASTE THE TEXAS LONGHORN GREAT FLAVOR BY ORDERING TODAY.

Purchase this to complete your previous order of a half beef reservation. This is the 1/2 beef, delivered, with price calculated using the hanging weight. You will also need to add item #7898 where the processing costs (for the butcher's work) are calculated. Processing costs are $1.50/lb, using the same hanging weight as this reservation fulfillment.

Your reservation deposit is credited back on this fulfillment order.

Because grass-fed beef is leaner than conventionally-raised beef, you want to use "low and slow" cooking techniques to ensure you maintain tenderness and don't dry it out. Contact us if you have any questions! Enjoy your beef, knowing where it came from!

We use NO hormones, antibiotics, herbicides, or pesticides on our Ranch. Order with confidence. This product will be 94% to 96% lean beef! Because product is not always available through out the year you must order in advance with a $750 deposit. All our Longhorn Beef is processed through a certified USDA processing plant in York, Nebraska. Your reservation deposit will be credited toward your final fulfillment purchase. The processing plant gives you select cuts of meat cut to your individual request. Your select cuts will be ready for delivery from the York processing plant in as little as four weeks from the time you placed your order. Processing fees are $1.50/lb and will be added to your fulfillment order.

A whole beef typically occupies approximately 16 cubic feet of freezer space. All our Longhorns are grass and hay fed,just as nature intended. Unlike conventional beef, our Longhorn Beef is lower in calories, fats, and cholesterol than what you can even find in skinless chicken. This is just what the doctor ordered in today's health conscience and budget minded families.

TASTE THE TEXAS LONGHORN GREAT FLAVOR BY ORDERING TODAY.

Purchase this to complete your previous order of a whole beef reservation. This is the whole beef, delivered, with price calculated using the hanging weight. You will also need to add item #7898 where the processing costs (for the butcher's work) are calculated. Processing costs are $1.50/lb, using the same hanging weight as this reservation fulfillment.

Your reservation deposit is credited back on this fulfillment order.

Because grass-fed beef is leaner than conventionally-raised beef, you want to use "low and slow" cooking techniques to ensure you maintain tenderness and don't dry it out. Contact us if you have any questions!

Enjoy your beef, knowing where it came from!

Dried, slab-style beef jerky.
Ingredients: beef, water, seasoning (salt, pepper, dextrose, sugar, monosodium glutamate, garlic powder), lemon juice, natural smoke flavoring, black pepper, cure (salt, sodium nitrite, FD&C #3)

10 pound box of 1 pound packages of vacuum sealed, USDA processed ground beef. All steers are 100% grass-fed and grass-finished. Never fed grain. This batch of ground includes most of the animal except the highest quality steak cuts, so it is an exceptionally flavorful ground beef.

2 steaks per package, weighing 1.73-2.95 lbs. Dry-aged for 14 days for superior flavor. 100% Grass-fed and grass-finished beef. A popular cut! 1.5 inch thick cut steak. The original Cowboy Steak!

Our chicken is all natural and free range. Hormone and antibiotic free, they are fed premium organic and transitional grains. If you haven't tried them yet, we highly recommend it.

Our chicken is all natural and free range. Hormone and antibiotic free, they are fed premium organic and transitional grains. If you haven't tried them yet, we highly recommend it.

Please be sure to also order a reservation before placing this order. The modest reservation fee will be credited once your order is complete.

These are in one-pound packages and from our pastured broilers. The twice-daily move to fresh grass makes the feet healthy, as well! Put some of these in the freezer for making wonderful chicken stock this winter,

These are young birds, raised like our lighter weight broilers, just heavier. Grown on pasture, moved daily, non-GMO grains. Limited supply, could be used like a small turkey!

Approx. one lb. packages, vacuum-packed, approx. 80% lean

The "Cadillac" of lamb chops. These are super tender and are the "melt-in your mouth" variety. Great on the grill. The ultimate eating experience. Four to six per package, one inch thick.

Two shanks per pkg, vacuum-packed. Perfect for braising or slow cooking. Fabulous taste!

Berkshire pork is known for lean, marbled cuts. It is a darker meat that bursts with flavor. As a heritage breed, Berkshires are skilled foragers with an ability to thrive in pasture and on dirt. As usual, you can expect delicious, naturally and humanely raised meats from Good Farm.

Pork halves have proven to be an excellent value, allowing you to purchase high quality cuts at a fraction of the usual price.

To reserve your order please select this "reservation product". We'll then work with you to choose a processing facility. If this is your first time ordering pork we'll also work with you to choose the right cuts to meet your needs.

We process hogs year-round. Please specify, in the customer notes, which date you prefer.

Prices are based on "hanging weight." This is the term used to describe the weight of half as it hangs in a meat cooler with only the usable cuts intact. When it is time to deliver the product, you will then need to order the "Pasture-Raised Berkshire Pork Halves" product and you be refunded the amount of your reservation cost at that time.

These brats come in packs of 4. Great chili-cheese flavor, courtesy of Blair Meat Market. Excellent for grilling, soups, or casseroles.

Our Berkshire pork starts with a home-raised herd. All pigs are farrowed here at the farm and spend their days on dirt and grass. Recipe and packaging courtesy of Blair Meat Market.

Our Berkshire pork starts with a home-raised herd. All pigs are farrowed here at the farm and spend their days on dirt and grass. Recipe and packaging courtesy of Blair Meat Market.

We love using these brats in any dish you can think of, especially pasta. They are also great on the grill. Recipe and packaging courtesy of Blair Meat Market.

Our Berkshire pork starts with a home-raised herd. All pigs are farrowed here at the farm and spend their days on dirt and grass.

Our Berkshire pork starts with a home-raised herd. All pigs are farrowed here at the farm and spend their days on dirt and grass.

Our bacon is cured at Blair Meat Market, which does a fantastic job. The mesquite is subtle and the bacon is sliced thicker than usual.

This product should only be selected after securing a reservation. Reservations can be found under "100% Berkshire Pork Halves - RESERVATION." The $50 reservation fee will be subtracted from your total.

Berkshire pork is known for lean, marbled cuts. It is a darker meat that bursts with flavor. As a heritage breed, Berkshires are skilled foragers with an ability to thrive in pasture and on dirt. As usual, you can expect delicious, naturally and humanely raised meats from Good Farm.

Pork halves have proven to be an excellent value, allowing you to purchase high quality cuts at a fraction of the usual price.

Prices are based on "hanging weight." This is the term used to describe the weight of half as it hangs in a meat cooler with only the usable cuts intact.

These are the traditional broad-brested white turkeys grown on pasture like our broilers, moved to fresh grass daily, fed no antibiotics, and using our home grown non-GMO corn and organic feed supplements. These birds take less time to bake as they are not injected with all the water and chemicals that are contained in store-bought turkeys. Try one of these for a very special dinner. No extra processing fee. No pre-order or deposit required. Weights range from 15 to 23 pounds, please specify a size preference, we will do our best to come as close as possible. These turkeys look especially nice this year! NOTE - these will NOT include giblets, but you may order them separately.

Turkey giblets are great for making stuffing or gravies. The bags contain one each of the neck, gizzard, liver and heart.