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Grains, Flours and Pastas Flour

Grain Place Foods, Inc.

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4552 12 Kamut Khorasan Wheat Flour
$6.12 per bag (1.5 lb) Certified Organic refrigerated
This ancient grain flour has a rich, buttery taste and is easier to digest than common wheat varieties. Kamut Khorasan Flour is famous for making pasta and pizza crusts, but can also be used as a substitute for common wheat flour.
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3126 13 Spelt Flour
$6.59 per bag 1.5# Certified Organic refrigerated
Spelt (1.5# bag) is an ancient and distant cousin of common wheat, with a slightly nuttier, sweeter flavor. Spelt flour is a nutrient-packed whole grain flour (including the germ), with higher protein, fiber and B vitamin content than common wheat, and is more easily digested. It can be substituted for wheat flour in all recipes; however, because it has less and more fragile gluten than common wheat, it should be mixed with wheat flour in baking yeast breads. Grain Place flours are dry milled and have a lower moisture content than other flours, so you may need to use slightly less in recipes. Store in refrigerator.
Order number of bag 1.5#s.